Colossal Shrimp Cocktail $13.95 Four colossal shrimp served ice cold with our homemade cocktail sauce.
Barbecued Duck Quesadilla $9.95 Slow roast orange and soy glazed duckling with grilled onions and bleu cheese
Asian smoked salmon $12.95 Alaskan smoked salmon stuffed with wasabi cream cheese served over a shaved cucumber and ginger salad
Mussels $11.95 Steamed native mussels with white wine and garlic, sweet tomato ragout or a creamy Dijon sauce
Lobster Strudel $14.95 Lobster, wild mushrooms and brie baked in phyllo dough accented with an herbed demi glace |
Fried Calamari $10.95 Served with a roasted jalpeno mayo
Spicy Crab Cakes $14.50 Two large crab cakes grilled and served with a side of chipotle mayo.
Escargot $10.95 Broiled in garlic butter served with garlic toast
Scallop & Bacon Martini $13.95 Sea scallops wrapped in apple-wood smoked bacon finished with a maple glaze.
Shrimp Rolls $9.95
Shrimp, black beans and cheddar cheese wrapped in wonton skins and deep fried.
Crispy Pork Bites $9.95
House brined and deep fried pork bites served with our homemade pickles and yogurt sauce
French Onion Soup Cup $4 Crock $6
Soup Du Jour Cup $4 Crock $6 |
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Grilled Chicken Cobb Salad $13.95 Fresh mixed greens with bleu cheese, avocado, walnuts, bacon, tomatoes, eggs and roasted red peppers served with vinaigrette dressing on the side.
Bistro Steak Salad $15.95
Pepper grilled steak tips over mixed greens with red peppers, cucumbers and bleu cheese
Crispy Bruschetta chicken salad $13.95
Crispy fried chicken breast topped with basil, tomato and fresh mozzarella over mixed greens
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Caesar Salad $8 with a grilled chicken add $5 with grilled crab cakes add $8
with grilled salmon add $8 with anchovies add $1.50
Warm bacon and spinach salad $8.95
Baby spinach with bleu cheese, spicy pecans and tomatoes tossed with a warm bacon dressing
Mixed Field Greens $5 With Choice of dressing (creamy cucumber tomato, bleu cheese vinaigrette or raspberry vinaigrette) |
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Maine lobster Filet Mignon $36.95 Flame broiled Black Angus filet mignon topped with chunks of fresh Maine lobster meat accented by a mile horseradish cream sauce The Ugly Duckling Specialty!
Scallops Porcini $19.95 Fresh sea scallops pan seared with baby spinach and porcini mushrooms in a brandy brown butter
Fillet Mignon Béarnaise $24.95 Flame broiled Black Angus fillet mignon topped with our béarnaise sauce.
Fish & Chips $14.95 Fresh fried haddock served with French fries and cole slaw.
Grilled Pork Tenderloin $19.95
Fire grilled tenderloin of pork accented with a fig and port wine glaze.
Lobster Mac & Cheese $18.95
Lobster chunks and macaroni baked in a creamy cheddar cheese sauce topped with bread crumbs
Maple & Brown Sugar Salmon $22.95
Atlantic salmon fillet oven roasted with a maple and brown sugar glaze
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Baked Haddock $18.95 Fresh Icelandie haddock fillet baked with white wine and butter topped with toasted panco bread crumbs.
Tenderloin Tips Marsala $18.95 Black angus tenderloin tips pan seared in a marsala Wine sauce with caramelized onions and portabella mushrooms, served over linguine.
Vegetarian Lasagna $15.95 Fresh pasta sheets layered with roasted and grilled vegetables topped with bechamel sauce
Chicken Parmesan $17.95 Breaded breast of chicken topped with a roasted roma tomato marinara sauce and mozzarella cheese served over linguine.
Country Meatloaf $14.95 Our famous house made meatloaf wrapped in pastry crust topped with pan gravy.
Lobster Ravioli $22.95 Overstuffed lobster ravioli sautéed with baby spinach and cherry tomatoes in a parmesan cream sauce.
Chicken & Apple Linguine $17.95
Chicken breast with caramelized apples and spinach in a light cream sauce
Veal Involtini $19.95
Tender veal cutlets stuffed with proscuitto, roasted red peppers and mozzarella cheese accented with an herbed demi glace
Shellfish Risotto $21.95
Shrimp, scallops and mussels pan simmered with sweet peas and a rich tomato broth |
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Grilled Reuben $10 Thinly sliced corned beef and Swiss cheese, sauerkraut and Russian dressing grilled on marble rye.
Portabella Panini $10 Oven roasted portabella mushroom cap with roasted red peppers, buffalo mozzarella and a pesto mayonnaise. Pressed on the Panini grill.
The All American Burger $9.95 Fire grille Black Angus burger with lettuce, tomato and onion served on a grilled roll.
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Chicken Monterey $10 Fire grilled chicken breast with tomato, cheddar cheese and bacon served on a toasted sub roll with a jalapeno mayonnaise.
The Cowboy Burger $10 Fire grilled Black Angus burger with bacon and barbecue sauce topped with fried onion strings served on a grilled roll with bleu cheese dressing.
Turkey, Bacon & Brie Melt $11
Roast turkey with bacon, sliced apples and brie grilled on French bread with an herbed mayo
The Pressed Cuban $10
Sliced pork with smoked ham, Swiss cheese and pickles pressed on ciabatta bread
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